EC reply to the AAC advice on AAC advice on labelling of caviar
Reply by Joao Aguiar Machado, Director General, European Commission to the AAC advice on labelling of caviar.
Reply by Joao Aguiar Machado, Director General, European Commission to the AAC advice on labelling of caviar.
Reply by Joao Aguiar Machado, Director General, European Commission to the Joint advice of AAC-MAC on Presence of Tetrodotoxin in shellfish .
EU aquaculture is the world leader in sturgeon farming and caviar production. The current rules on caviar labelling are mainly related to compliance with the rules governing the movement and […]
This position paper adresses the level-playing field for the aquaculture market. The aquaculture sector must be profitable to be able to make the investments neeeded to operate while profitability is […]
On June 5th, 2018, the European Commission asked the AAC to provide advice on measures to be taken to best undertake the recovery of European eels (Anguilla anguilla) due to […]
This joint advice presents the views of the Aquaculture Advisory Council and the Market Advisory Council on Tetrodotoxin (TTX), a potent neurotoxin that is found in the organs of a […]
The European Parliament adopted the report “Towards a sustainable and competitive European aquaculture sector: current status and future challenges” on the 25th may 2018.
Veterinary vaccines play a major role in protecting animal health by preventing and controlling serious epizootic diseases and by preventing animal-to-human transmission of infectious diseases. The availability of vaccines for […]
The Aquaculture Advisory Council values the contributions of its United Kingdom Members to the work of the Council and to the European Union aquaculture sector. The AAC encourages that […]
Executive summary As global aquaculture grows, and exceeds the production output of fisheries, ensuring the welfare of fishes at slaughter is paramount. In the European Union (EU), legislation protects fishes […]