{"id":10824,"date":"2020-06-26T10:10:05","date_gmt":"2020-06-26T10:10:05","guid":{"rendered":"https:\/\/aac-europe.org\/2020\/06\/26\/strategic-guidelines-4-aac-recommendation-on-the-development-of-shellfish-specific-guidelines\/"},"modified":"2023-07-13T14:01:35","modified_gmt":"2023-07-13T14:01:35","slug":"strategic-guidelines-4-aac-recommendation-on-the-development-of-shellfish-specific-guidelines","status":"publish","type":"publication","link":"https:\/\/aac-europe.org\/en\/publication\/strategic-guidelines-4-aac-recommendation-on-the-development-of-shellfish-specific-guidelines\/","title":{"rendered":"Strategic Guidelines IV \u2013 AAC recommendation on the development of shellfish-specific guidelines"},"content":{"rendered":"<p>The AAC adopted its 4th recommendation (AAC 2020-05) to the European Commission and Member States experts on Strategic Guidelines with specific advice for the development of guidelines for the shellfish sector.<\/p>\n<p>&nbsp;<\/p>\n<p><!--more--><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"featured_media":0,"template":"","categories":[1341],"tags":[3496,3508,3495,3529],"acf":[],"_links":{"self":[{"href":"https:\/\/aac-europe.org\/en\/wp-json\/wp\/v2\/publication\/10824"}],"collection":[{"href":"https:\/\/aac-europe.org\/en\/wp-json\/wp\/v2\/publication"}],"about":[{"href":"https:\/\/aac-europe.org\/en\/wp-json\/wp\/v2\/types\/publication"}],"wp:attachment":[{"href":"https:\/\/aac-europe.org\/en\/wp-json\/wp\/v2\/media?parent=10824"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aac-europe.org\/en\/wp-json\/wp\/v2\/categories?post=10824"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aac-europe.org\/en\/wp-json\/wp\/v2\/tags?post=10824"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}