The AAC has published a Recommendation to the European Commission and the Members States on the coherence of zones concerning shellfish farming. The Recommendation analyses current inconsistencies and proposes a […]
The AAC has published a Recommendation to the European Commission and the Members States on the differential food safety characteristics of farmed fish to ensure that public food safety authorities […]
The AAC published a Recommendation to the European Commission on the position of aquaculture in the EU agricultural promotion policy, encouraging the access to programmes in which aquaculture products can be […]
The European Commission (EC) is revising the delegated act laying down detailed rules on the functioning of Advisory Councils (ACs). A first delegated regulation was adopted in 2015 (2015/242) and […]
The AAC has published a recommendation to the European Commission on the CITES regarding the trade of caviar and the negative impact of existing administrative burdens linked to extra-EU trade.
The AAC has published a recommendation to the European Commission on the EU Biodiversity Strategy for 2030.
The AAC has published a recommendation to the European Commission on the EU Taxonomy Regulation and EU aquaculture.
The AAC has published a recommendation to the European Commission and Member States on the provision of ecosystem services by European aquaculture.
The AAC has published a recommendation to the European Commission and Member States on the Farm to Fork Strategy.
The AAC has published a recommendation to the European Commission and Member States on the climate footprint of the EU food system.